Author: Irini Tzortzoglou

Super vegetable souvlaki with a feta and roasted pepper dip

Food & Drink

Irini Tzortzoglou shares a vegetable souvlaki recipe steeped in her Cretan roots.

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The secret to delicious tomato salads

Food & Drink

Most of us are aware of the advice to eat ‘five a day’, but as Irini Tzortzoglou shows you can enhance flavours to make the most humble...

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Best rhubarb recipes: Baked rhubarb compote

Food & Drink

2019 Masterchef winner Irini Tzortzoglou pays a visit to her neighbour's garden before creating a delicious compote....

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